If you love dessert outings, these are bound to try…
Coconut Madness by Kayter_Co.
Unique Twist from the NYC’s Finest Dessert Places.
Source: The Epoch Times
Dark Chocolate Pasta by Highlands Ranch Foodie.
Intrigued by the idea posted above, I purchased the dark chocolate pasta from Pappardelle. The presentation and the idea of having dark chocolate pasta on your dessert plate was very irresistible. You’ll definitely get the WOW factor but the taste wasn’t up to par. It tastes like regular pasta, with slight hint of chocolate sweetness and aroma. Judge it for yourself. Here is the direct LINK.
Last but not least is Home Made chocolate Ravioli with Cannoli filling by Pasta Princess and More.
Happy Friday !
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